Ingredients:
- 2 cups all purpose flour
- 1/2 cup tapioca or potato starch
- 1/2 cup plain yogurt
- 1 cup milk
- 1/3 cup light olive oil or vegetable oil
- 1 egg, separated
- 2 tsp baking powder
- 2 tsp baking soda
- 3 tbsp sugar or preferred sweetener
- 1 tsp cinnamon or you can use vanilla extract
- a pinch of salt
Directions:
- Mix the flour, tapioca, salt, cinnamon, baking powder, and baking soda
- Combine egg yolk, yogurt, milk, and sugar in a mixing bowl, stir well
- Beat the egg white until stiff
- Mix all the wet and dry ingredients
- Pre-heat the waffle iron, spray with cooking spray or lightly brush with some oil. You can use waffle maker as well
- Pour the waffle batter into the waffle iron, flip once one side is done
- Serve with you favorite syrup or jam
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