Day Trip to Strasbourg, Alsace

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Strasbourg's Flammeküche

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It is  Flammeküche from Strasbourg, the capital of Alsace region in France. It's is almost the similar to pizza, but it is usually ...
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Rolled Omelette: Gyeranmari (unsweetened Tamagoyaki)

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Kale Chips

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French Toast with Banana and Nutella

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Ingredients: 1 egg 1/4 cup milk a pinch of cinnamon 2 slices bread 1 tbsp butter honey or any preferred liquid sweetener (opti...
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Balsamic Vinaigrette Salad

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Vegan Bibimbap

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This is one of my favorite dish, vegan bibimbap. Sometimes I make the vegetarian one by adding sunny side up egg or raw egg (if I...
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Chicken Pastrami Foccacia Sandwich

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Ingredients : foccacia bread chicken pastrami bell peppers olives grape tomatoes sandwich spread Follow my Instagram  @heyt...
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Aglio Olio Korean Noodle

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Actually it is because I didn't have pasta on hand that day, so I used korean wheat noodles. Surprisingly, it turned really good. B...
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L'Ostellino Panineria Pisa

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I stayed in Pisa for 5 days. This city is not big, I get used to get around by foot. I was arrived too early that day, this is one of t...
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Korean Kimchi

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French Crepes: Banana Nutella

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Grilled Garlic Tempeh with Lentil Spinach Stew

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Portobello Pizza

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Ingredients : portobello mushroom, remove the stem homemade marinara sauce mozzarella cheese fresh basil olive oil Direct...
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Homemade Marinara Sauce

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Strawberry Banana Smoothies

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Alfero Artisan Gelato Singapore

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Vegan Falafel Nuremberg

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Raw Pad Thai Salad

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I was wrong about this dish. I underestimated it, well until my first attempt! Garlic basamic vinaigrette salad is my favorite, and I t...
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Nürnberger Bratwurst and Brezen Kolb

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One of the reason why I love Germany is because bakeries are everywhere, and it's open everyday. Unlike most of countries in A...
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