Sunflower Seed Kale Pesto

  • 1 cup kale
  • 1/2 cup parsley
  • 1/2 cup basil
  • 1/4 cup sunflower seeds
  • 3 cloves garlic
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 tbsp water
  • salt to taste
Blend all the ingredients in a food processor until smooth, pour in a jar, keep refrigerated

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