Classic Deviled Egg

  • 4 eggs, boiled
  • 2 tbsp mayo
  • 1 tsp mustard
  • paprika powder
  • salt and pepper to taste
  1. Cut the boiled egg in half, scoop out the yolk
  2. In a bowl, combine the yolk, mayo, mustard, salt and pepper
  3. Put the yolk mixture into the egg white

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